TY - JOUR AU - Lippi, Giuseppe AU - Targher, Giovanni PY - 2019 TI - Are we overrating the extra-skeletal benefits of oral vitamin D supplementation? JF - Annals of Translational Medicine; Vol 7, No 18 (September 30, 2019): Annals of Translational Medicine Y2 - 2019 KW - N2 - Vitamin D (Vit D) is a fat-soluble hormone poorly present in food, which is endogenously produced mainly through the biological conversion of its precursors into the biologically active form (1,25-dihydroxy-cholecalciferol) triggered by ultraviolet radiation exposure from either sunlight or, less frequently, indoor tanning (1). UR - https://atm.amegroups.org/article/view/28914